Private Chef catering for you at your home or at a choosen location

 

Private Chef in the Perigord

As Private Chef to cook great dishes in this beautiful and culinary region of France, the Perigord, with its duck confits, foie gras, truffles and cêpes is a privilege and an adventure. Together with you we can create the menus which we will prepare using fresh, from local producers and most organic as possible, seasonal products.

The basis of our cooking is the classic French cuisine. We use our experience of international cuisine to create wonderful dishes for our clients. We are very happy to take dietary requirements into account as standard; we take great pride in the care we take and how creative we are cooking for vegetarians and vegans. We also take care of various food allergies, such as gluten free, dairy free and sugar free.

We cook on location, either at your home, your holiday home or gite. For larger groups we can rent an appropriate location for you.

All our menus can be accompanied by wines from our own range of Organic, Biodynamic and Natural wines. Click here for more information about our selection.

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PLAN - PRICE

Description

3 course Basic Menu

 40EUR PP

This menu consists of 3 courses (starter, main course and dessert)


The menu is chosen by you, but everyone eats the same menu.


All products are for 90% organic and from local producers

3 course Perigord Menu

50EUR PP 

This menu consists of 3 typical Perigord courses (starter, main course and dessert)


The menu is chosen by you, but everyone eats the same menu.


All products are for 90% organic and from local producers

Best choice

3 course Perigord Menu including Wine

70EUR PP 

This menu consists fo 3 typical Perigord courses (starter, main course, dessert)


The menu is chosen by you but everyone eats the same menu.


Including 3 specially by our Sommelier selected wines which go great with each course.


All wines are Organic, Biodynamic and Natural.


The ingredients for the dishes are for 90% organic and from local producers.


Including wine

I just wanted to say thank you so much for a brilliant night last night.  The food was fantastic and the wine was delicious - and we learnt so much.

Rebecca

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