Château Barouillet, Vin de France, O’Ranch 2019 (Orange Wine)


Very special complex and different than usual, just a superb wine, floral and easy, but complex in the nose, fresh and dry, soft but with a powerful kick in the taste. a must try, Not filtred so cloudy wine Orange Wine

Organic, Biodynamic and Natural Farming, Label Ecocert


In stock



One of the few Orange Wines from this region! made by talented Vincent Alexis from Château Barouillet, works organic and biodynamic since 2008 on his family Domaine in the village of Pomport the heart of the région

Region: Bergerac, Vin de France

Millésime: 2019

Grape variety and soil: Muscadelle, Ondenc and Chenin Blanc, soil argilo calcaire with limestone bedrock

Taste: Orange Wine “light”, Complex bouquet and taste ripe yellow fruits, flowers and asian spices, dry but also with soft and fine acidity easy going but powerful and complex lingering aftertaste with a noble biterness and some tannin, not filtered or fined so cloudy

Wine pairing: Gastronomic Orange Wine for special ocassions, aperitif, white meat, asian and spicy kitchen, ripe cheeses white or red crusted

Serving Temperature: 12-14 c , medium or big sized white wine glass type Burgundy. Open in advance or decant before drinking, drink now or keep untill 2024+

Vinification: Natural vinification local yeast’s on concrete and stainless steel, 45 days skin contact, riping on terracotta amphora’s on it’s fine lies for 6-8 months, not filtered or fined cloudy wine, no sulphites added SO2 total<25mg Alcohol content: 12%

Culture: Natural and Biodynamic, Natural Wine, certification AB ecocert

La Revue du Vin de France: Château Barouillet is mentioned in the Green Guide


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