One of the regional leading wine producers is the family Roche from Domaine de l’Ancienne Cure represents already the 5th generation of this family estate (from 1935), and produces award winning organic white, red and sweet wine
Region: Bergerac, AOC Monbazillac
Grape variety and soil: 90% Sémillon, 10% Muscadelle. Soil: Argilo Calcaire (Clay with Limestone)
Taste: White peaches, dried fruits, honey. Fresh and sweet and full bodied, with a great balance and a long lively aftertaste all about ripe fruit
Wine pairing: Aperitif, fresh fruit salads and desserts low in sugar and blue cheeses
Serving Temperature: 10-11°C , medium sized white wine glass, drink now or until 2024
Vinification: Harvesting the grapes in several stages (tries) maximum of ripeness dried by Botrytis Cinerea. Clearing and fermentation on stainless steel for 20 days. Alcohol content: 13%
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