Emmanuel Maussion who, after working as a computer expert in the banking sector in Paris, wanted to take a completely different approach and therefore followed a BTS Viticulture/Oenology. In 2018. He started in 2018 in the village Douelle Domaine Emmanuel maussion with 5 hectares of vineyards on very fine terroirs divided over the communes, Douelle, Caillac an Mercuès. His point of view is that the wines are fruity, smoothand easy to drink, but with the necessary depth and expression of the terroir. With as few interventions as possible
Region: Vin de France (Cahors)
Grape variety and soil: 100% Merlot 20 to 30 years old Soil, Grind and pebbles with argilo Calcaire (Clay with Limestone)
Taste: Powerful but easy-drinking ripe and jammy red and black fruits, rich and fresh, long and supple tannins
Wine pairing: very fine Merlot, all kinds of red and white meats, barbecue with friends, and cheeses
Serving Temperature: 16°C, medium or big sized red wine glass type Burgundy. Open 2 hours in advance, drink now or keep untill 2025
Vinification: Natural vinification with local yeasts on stainless steel and maturation on stainless steel. not filtered or fines , no sulfite added, Alcohol content: 15,5% SO2 total 15 mg
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