Julien Auroux from Domaine Julien Auroux is a wine producer (7th Generation) based in the little village of Boisse in the most eastern part of the Bergerac region. He is working very precise and experiments a lot to improve his wines every year. His relative cool terroir rich in limestone is one of the best from this region and produces powerful but elegant and mineral wines
Region: AOP Bergerac
Grape variety and soil: 34% Merlot, 33% Cabernet Sauvignon, 15% Malbec. Soil: Argilo Calcaire (Clay with Limestone)
Taste: Pure medium bodied Wine. With red fruits like cassis and blacberries and spices, nice body and freshness, fine tannins, long and lingering after taste
Wine pairing: Your daily red wine, red meats, game but also barbecue with friends etc.
Serving Temperature: 16°C, medium sized red wine glass. Open 2 hours in advance or decant before serving, drink now or keep until 2028
Vinification: Natural vinification on concrete tanks for 7 months, local yeasts. Not filtered or fined. No sulfites added. Alcohol content: 13,5%. SO2<25mg