Jérémy & Blandine owners of Château Planquette are making this rare natural wine from Bordeaux on the same terroir as in Saint Esthepe and in the same quality as a lot of Grands Crus Classés, Still young so patience will be rewarded, keep it in your cellar or drink now decanted a few hours before serving
Region: Vin de France, Northern Médoc, Bordeaux
Grape variety and soil: 48% Cabernet Sauvignon, 48% Merlot, 4 % Petit Verdot 1,7 hectares in total Soil: clay sand and gravels from the Medoc
Taste: Still very young! Full bodied powerful wine with a lot of pure red and black fruits like cassis and black berries, complex and layered, great balance and well integrated oak and freshness. Fine high quality tannin’s, long after taste
Wine pairing: Red meats, game, stews, duck, old or ripened cheeses,
Serving Temperature: 16 -17°C, big sized red wine glass type Bordeaux. decant in a caraf half a day in advance, or keep until 2030
Vinification: Natural vinification. Maturation on old oak barriques 225 litres for 12 or 24 months depending on the Vintage, local yeasts. Not filtered or fined. No sulfites added. Alcohol content 15% SO2 total<10mg
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