Beschrijving
One of the regional leading wine producers of the Bergerac is the family Roche of Domaine de l’Ancienne Cure, represents already the 5th generation of this family estate (Founded 1935), and produces award winning organic white, red and sweet wines
Region: Bergerac, AOC Bergerac
Grape variety and soil: 70% Sauvignon Blanc 30% Sémillon. Soil: Argilo Calcaire (Clay with limestone)
Taste: Pure and fresh styled wine, with white fruits like citrus, apples, white berries, fresh cut herbs and box leaves. Nice body and acidity and minerality
Wine pairing: Aperitif, shellfish and light fish dishes, smoked fish, goat cheese
Serving Temperature: 10-12°C , medium sized white wine glass, drink now untill 2025
Vinification: Harvesting the grapes at maximum ripeness, soaking on their skins for 30 hours, pressing and thermo regulated fermentation at 14°C for 22 days on stainless steel. Maturing on the lie (fine sediment) with regular bâtonnage (stirring) no added sulfites after the fermentation, Alcohol content:13,5%
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