Le Puy, Vin de France, Rose-Marie, Rosé 2020


The Best Rosé, power, elegance, finesse and complexity. Pure nature and no sulphites added, Maturation on used oak barrels by dynamisation, More pure than water.

Organic, Biodynamic, Permaculture and Natural Farming, Label

2018, 91/100 La Revue du Vin de France 2021

Op voorraad



The Amoreau Family started already in 1610 this legendary Estate, 13 generations of experience, tradition, and biodynamic farming you can feel this energy in their magnificent wines, always top every vintage. If you have the opportunity visit the Château with it’s more than 3000 year old mini Stonehenge and other menhirs. The 100 hectares of this Château consist of 50% vines (horse ploughed) and 50% of nature, lakes, bees and other animals, forest. And in the near future they start working in permaculture, and the use of forgotten grape variety’s because of the climate change.

Region: Vin de France, Francs Côtes de Bordeaux, plâteau of St. Émilion

Millésime: 2020

Grape variety and soil: 100% Merlot, all hand picked Soil, Argilo calcaire on a Limestone bedrock 100 m altitude

Taste: Complex, powerful but also and very elegant and refined with a lot of juice, small red fruit like strawberries and gooseberries, white and pink flowers and rose petales enormous length and very fine tannins

Wine pairing: Great gastronomic rosé, veal, poultry, lobster cod or monkfish, oriental not to spicy cuisine, rosé de méditation, spécial dinners, whole year arround. When aged with some fine truffle dishes

Serving Temperature: 12-14 c, big or medium sized red wine glass type Bordeaux. if possible decant before drinking, Drink now until at least 2029 when well kept in good cellar

Vinification: Saignée from a fermented barrel of red wine, natural vinification with local yeasts, riping on it’s lies for 6 or 10 months on used oak barrels of 600 liters, no filtering or fining, dynamisation by moon calender sulphite <10mg alcohol content: 13%

Culture: Organic, label AB, biodynamic farming, permaculture and natural wine making

La Revue du Vin de France: 91/100 (2018) points guide vert 2020 and 2021, Château Le Puy has 1 star in the Green Guide


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